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Vitamin 8 Foods

This article aims to clear any doubts and questions you may have about this subject and we will do our best to do so.

Deficiency

Biotin deficiency is relatively rare and harmless, and may be treated with supplements. Cooking alters avidin without affecting biotin. In children, genetically based metabolic anomalies may be behind biotin deficiency.
This deficiency appears as changes in immune system function and in a heightened susceptibility to bacterial and fungal infections. Signs of vitamin B8 deficiency:

Skin inflammation and hypersensitivity (redness around the eyes, nose, and mouth);

Conjunctivitis;

Hair loss;

Absence or loss of pigment in the hair;

Muscle soreness;

Loss of appetite;

Nausea;

Neurological disorders (depression, fatigue, hallucinations, and tingling hands and feet);

Increase in blood cholesterol levels;

Decrease in blood hemoglobin, which could lead to anemia.

Adverse Effects

No harmful effects have been tied to excessive biotin intake.
Additional information

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Speak with your pharmacist if you plan to take vitamin B8 supplements.

1. Kale

In general, getting your nutrients from foods is better than getting them from supplements.

Why You Need Vitamin

Vitamin E plays a role in several bodily functions, and scientists are still researching its additional health-promoting effects.
Adults should get at least 15 milligrams a day of vitamin E, which is easy to achieve in a well-balanced diet. As a fat-soluble vitamin, your body also stores excess vitamin E you consume to use when needed. Over time, a deficiency can lead to symptoms like loss of balance, muscle weakness, or damage to your eye’s retina.
Vision

Vitamin E’s antioxidant activity may also support long-term eye health. There is conflicting research on whether its effects are strong enough to treat issues like cataracts or age-related vision loss.

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