Zinc is essential for the whole body, particularly for healthy skin, the immune system, and wound healing. Babies, children, and pregnant women need more zinc to help them grow and develop. People who eat protein are more likely to absorb zinc, so vegetarians and vegans are at a higher risk of zinc deficiency. The body cannot absorb zinc from all foods in the same way, so people who eat mainly grains and legumes need more zinc than those that rely on meat. Most men need 14 milligrams (mg) of zinc a day, and most women need 8 mg.
Best Way To Get Zinc In Your Body – Answer & Related Questions
The best zinc source is oysters, but red meat and poultry are also abundant in zinc. Beans, nuts, crab, lobster, whole grains, breakfast cereals, and dairy products are among other popular sources.
What Blocks Zinc Absorption?
The amount of protein in a dish has reportedly improved zinc absorption.
Individual proteins may behave differently; e. g., casein has a modest inhibitory effect on zinc absorption relative to other protein sources.
Zinc supplements have been used with low-molecular weight ions, such as EDTA and organic acids.
Cadmium, which is also decreasing zinc absorption in the body, and the amount of zinc in food has a negative effect on zinc sorption, but zinc supplements can help with zinc retention in your body.
How Can I Increase Zinc In My Body?
Oysters have more zinc per serving than any other food.
The bulk of zinc in the American diet comes from red meat and poultry.
Beans, nuts, some forms of seafood (such as crab and lobster), and dairy products are among other popular food sources.
Phytates bond zinc and reduce absorption, but many grain- and plant-based foods are still good zinc sources [2,11].
What Is The Best Way To Absorb Zinc?
Zinc from animal foods, such as red meat, fish, and poultry, is more readily absorbed by the body than zinc from plant foods. Zinc is most absorbent when taken as part of a protein-rich diet.