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Objective To examine the association between maternal 25-hydroxyvitamin D (25(OH)D) and adverse labor and delivery outcomes. Study design We measured serum 25(OH)D at ≤26 weeks gestation in a random subsample of vertex, singleton pregnancies in women who labored (n=2798) from the 12 site Collaborative Perinatal Project (1959–66). We used labor and delivery data to classify cases of adverse outcomes.
After adjustment for prepregnancy BMI, race, and study site, 25(OH)D concentrations were not associated with risk of prolonged stage 1 or 2, cesarean delivery, or instrumental delivery.
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Methods: The cross-sectional study was conducted in the Department of Obstetrics and Gynaecology, Al-Yarmouk Teaching Hospital, Baghdad, Iraq, from February to October 2016, and comprised primigravida women who presented with active labour after term pregnancies that were 37-42weeks long. Through history, examination and investigations, the patients were evaluated according to the mode of delivery and the prolongation of 1st or 2nd stage of labour.
Of them, 87(87%) had normal vaginal delivery while 13(1`3%) underwent caesarean section.
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In addition, vitamin D helps in:
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– maintaining the proper level of calcium in the blood
– proper absorption and use of calcium and phosphorus
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