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What Is Biotin Chemical Structure?

What is the chemical structure of biotin? Structure. Biotin has the chemical formula C10H16N2O3S. Biotin is composed of an ureido (tetrahydroimidizalone) ring fused with a tetrahydrothiophene ring, which is an organic compound consisting of a five-membered ring containing four carbon atoms and a sulfur atom.

What biotin contains? Foods that contain the most biotin include organ meats, eggs, fish, meat, seeds, nuts, and certain vegetables (such as sweet potatoes) [2,12].Sources of Biotin.

What type of substance is biotin? Biotin, also known as vitamin H or B7, is a water-soluble vitamin that helps the body metabolize fats, carbohydrates, and protein. Water-soluble vitamins are not stored in the body so daily intake is necessary.

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Related Questions

What Is Biotin Chemical Structure

Structure. Biotin has the chemical formula C10H16N2O3S. Biotin is composed of an ureido (tetrahydroimidizalone) ring fused with a tetrahydrothiophene ring, which is an organic compound consisting of a five-membered ring containing four carbon atoms and a sulfur atom.

How is biotin metabolized?

Protein-bound biotin is digested by gastrointestinal proteases and peptidases to biocytin and biotin-containing short peptides. Biotin present in these compounds is recycled through the action of biotinidase to release free biotin.

Is biotin a substance?

Biotin is a member of the B complex of vitamins. It functions in the formation and metabolism of fats and carbohydrates. A relatively stable substance, it is widely distributed in nature and is especially abundant in egg yolk, beef liver, and yeast. Biotin was first identified as a nutritive requirement of yeast.

How is biotin made?

Biotin is a water-soluble vitamin. That means it’s not stored in your body for long. Your body doesn’t naturally produce it, either. However, the bacteria in your gut can produce biotin.

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Why is biotin called H?

Nails and hair loss Biotin is sometimes called vitamin H. The “H” comes from the German words for hair and skin, “Haar” und “Haut.” Some small studies have suggested that taking a-5-milligram supplement of biotin for 6 months can increase fingernail strength and reduce the tendency of nails to split.

How is biotin best absorbed?

To maximize the intake of biotin and for safety reasons, always cook eggs before eating them. Raw egg white contains a protein called dietary avidin, which binds to biotin and makes it harder for the body to absorb it. Cooking separates the biotin from the avidin, helping the digestive tract to absorb the vitamin.

Is biotin a regulatory molecule?

The role of biotin as cofactor of carboxylases and its importance in metabolic homeostasis are well known. In recent years, different researchers have suggested the participation of biotin as a regulator molecule in the control of gene expression.

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Is biotin metabolized by the liver?

The liver also plays an important role in normal biotin nutrition and physiology, because it represents the major organ for biotin use and metabolism.

Is biotin RDA or AI?

An RDA (Recommended Dietary Allowance) does not exist for biotin because there is not enough evidence to suggest a daily amount needed by most healthy people. Instead, there is an AI (Adequate Intake) level, which is assumed to ensure nutritional adequacy.

What is biotin function?

Your body needs biotin to metabolize carbohydrates, fats, and amino acids, the building blocks of protein. Biotin is often recommended for strengthening hair and nails, and it’s found in many cosmetic products for hair and skin.

Is biotin vitamin B7 or B8?

Vitamin B7, also known as biotin, vitamin H or vitamin B8, is a water-soluble vitamin, required by all organisms and is classified as a B-complex vitamin.

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